Makki ka Atta (Corn Flour)
Sustainably grown
We source our Makki ka Atta from the rain-fed region of Nerikala in Himachal, where it gets the perfect weather and soil conditions for its natural growth.
This premium-quality Atta, also known as Maize Flour or Corn Flour, is loaded with fiber and protein. You can make delicious flatbreads from this makki ka atta or corn flour ka atta!
Available Across Delhi NCR
Express Delivery within 3 Hours
Hassle Free Return
Shipping Pan India
Chemical & Preservative Free
Direct From Farmers