Flax Seeds are small, powerful pods of fiber, antioxidants & Omega 3 fatty acids. A tasty, versatile ingredient, you can add them to your salads, bakes & smoothies for an earthy, toasty crunch! A vegan-wonder, not only are Flax seeds one of the highest sources of plant-based protein, they can also replace eggs for baking & binding (a quick Google search will tell you how!). We source our seeds from Hamirpur, U.P, where they are cultivated by a group of farmers who've worked really hard over the last decade to convert infertile, ravine land into an organic oasis :)
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