20 products
  • Organic Moong Dal Dhuli (Green Gram Split, De-husked)

    Certified organic

    Regular price
    ₹ 140.00
    500 gm
    Sale price
    from ₹ 140.00
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    per 
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  • Organic Tur Dal

    Certified organic

    Regular price
    ₹ 380.00
    1kg
    Sale price
    from ₹ 200.00
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    Unit price
    per 
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  • Organic Safed Chana (White Chickpeas)

    Certified organic

    Regular price
    ₹ 200.00
    500 Gm
    Sale price
    from ₹ 200.00
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    Unit price
    per 
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  • Organic Masoor Dal Split (Red Lentil Split)

    Certified organic

    Regular price
    ₹ 250.00
    1 Kg
    Sale price
    from ₹ 130.00
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    Unit price
    per 
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  • Organic Rajma Chitra (Kidney Beans)

    Certified organic

    Regular price
    ₹ 205.00
    500 Gm
    Sale price
    from ₹ 205.00
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    per 
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  • Organic Kala Chana (Bengal Gram Whole)

    Certified organic

    Regular price
    ₹ 250.00
    1 Kg
    Sale price
    from ₹ 130.00
    Regular price
    Unit price
    per 
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  • Organic Bengal Gram Split (Chana Dal)

    Certified organic

    Regular price
    ₹ 250.00
    1kg
    Sale price
    from ₹ 125.00
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    Unit price
    per 
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  • Organic Moong Sabut (Green Gram Whole)

    Certified organic

    Regular price
    ₹ 260.00
    1 Kg
    Sale price
    from ₹ 135.00
    Regular price
    Unit price
    per 
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  • Organic Green Gram Split (Moong Dal Chilka)

    Certified organic

    Regular price
    ₹ 139.00
    500gm
    Sale price
    from ₹ 139.00
    Regular price
    Unit price
    per 
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  • Organic Lobia - Black Eyed Peas

    Certified organic

    Regular price
    ₹ 130.00
    500 Gm
    Sale price
    from ₹ 130.00
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    Unit price
    per 
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  • Organic Sabut Masoor (Red Lentil Whole)

    Certified organic

    Regular price
    ₹ 250.00
    1 Kg
    Sale price
    from ₹ 130.00
    Regular price
    Unit price
    per 
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  • Organic Pancharatna Dal (Mix Lentil)

    Certified organic

    Regular price
    ₹ 139.00
    500 Gm
    Sale price
    from ₹ 139.00
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    Unit price
    per 
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Nutritious Lentils & Pulses Online for you 

Indian cooking is extremely incomplete without the usage of dals and pulses. Lentils and pulses are the home to many Indian recipes. Various types of lentil pulses are there that