Saunf (Fennel Seed)

Our premium quality Fennel Seeds reach you directly from the farms of Sirohi, Rajasthan where the plant is grown with minimal human intervention, and lots of natural goodness! The harvesting of the seeds happens during late summer or early autumn. Fennel seeds are naturally sweet and are used in multiple cuisines across the world. They can be used in stocks and soups, savoury curries, to make flavoured cheeses and in baked goods. Fennel is also full of vitamins and nutrients and is a great digestive, holds heart healthy and anti carcinogenic properties amongst several other Ayurvedic benefits.