Gluten Free Fusilli Pasta by Casarecce (250g)
Made with blend of millets, quinoa and rice, Each batch of dough is carefully weighed, kneaded and then extruded through bronze dies that gives the pasta a rustic and porous texture that holds sauce beautifully.
All our pasta is air dried at low temperatures over a course of40-60 hours, depending on shape, to preserve the nutrients integrity and achieve the perfect ‘bite’.
Casarecce Pasta is a chemical free product and made using sustainable practices but is not certified organic.
Available Across Delhi NCR
Express Delivery within 3 Hours
Hassle Free Return
Shipping Pan India
Chemical & Preservative Free
Direct From Farmers