Black Mustard Seed
Black Mustard Seed or "Rai" is an essential in all indian kitchens - especially the ones in down South! We source our seeds from Kaithal, Haryana, where they are grown and harvested with utmost care and no artificial interventions. Black Mustard Seeds are loaded with minerals and Omega 3 fatty acids. They are a powerhouse of flavour too - used for tadkas (tempering), commonly paired with curry leaves and chillies. Use the seeds to flavour vegetable dishes, curries, soups and stir fry's!
Available Across Delhi NCR
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